sfpms

SQF Edition 10 was released in early March 2026, and one of the most important structural changes is the introduction of Core Clauses. This is a shift toward risk-based prioritization. Instead of treating all clauses with equal weight, SQF for...

Measuring food safety culture effectively requires a multifaceted approach that integrates quantitative and qualitative methods, focusing on observable behaviours, leadership commitment, risk perception, and communication pathways. It’s not about a single metric, but a holistic assessment designed to reveal the...

Preparing for an SQF audit can feel like navigating a complex labyrinth. This article breaks down the process using expert strategies to help you emerge not just successful, but confident. Understanding Your SQF Audit: The Blueprint for Success Before you...

Understanding the Safe Food for Canadians Act The Safe Food for Canadians Act (SFCA) is a cornerstone of Canadian food safety regulations, aiming to ensure that food sold in Canada is safe and accurately labelled. This act lays the groundwork...